Responsible for delivering Patient trays on the units and providing good customer service to the Patients. May assist patients with computerized menu selection. General Kitchen duties such as dishroom, cafeteria, catering, and trayline could be required. Supply patient care areas with appropriate nourishments. Monitors, maintains and records food temperatures per policy and regulatory agencies following the HACCP guidelines for food safety on patient unit pantries. Reports to Supervisor.
High school or equivalent to satisfy job requirements.
Ability to read and understand food requirements for all dishes.
Arnot Health strives to be the employer of choice for health care professionals!
About this company
Located in Elmira, New York, Arnot Ogden Medical Center offers quality healthcare for you and your family in a comfortable, up-to-date environment. Our top performing primary care and specialists physicians combine the best technology with personal care to achieve excellent patient outcomes.
Location/Region: Elmira, NY